TEKA NEZA

Uko wategura Apple Pie mu rugo iwawe – Teka Neza

Published

1 month ago

October 6, 2025

Apple Pie ni dessert y’amateka, ikaba ikundwa ku isi hose kubera uburyo bworoshye bwo kuyitegura, umuhumuro wayo ukundwa na benshi. Ni ifunguro ry’amarangamutima, ryibutsa ibihe byiza byo mu muryango.

Ibikoresho n’Uko bikorwa

Ibikoresho by’umutsima:

– Ifu y’ingano: 2½ ibikombe

– Isukari: uduce 2

– Umunyu: ½ akayiko

– Amavuta y’inka akonje: 250g

– Amazi akonje cyane: uduce 6

Ibikoresho by’imbuto:

– Pomme: ibikombe 6 (zingana n’imbuto 6)

– Isukari: igikombe 1

– Ifu y’ingano: uduce 2

– Jus y’indimu: akayiko 1

– Cinnamon: akayiko 1

– Nutmeg: ¼ akayiko

– Umunyu: ¼ akayiko

Uko bikorwa:

1. Umutsima: Vanga ifu, isukari n’umunyu. Shyiramo amavuta y’inka akonje, uvange kugeza bibaye utubumbe. Shyiramo amazi buhoro buhoro kugeza bigize umutsima. Ugabanye kabiri, upfundikire, ubishyire mu frigo isaha 1.

2. Imbuto: Kata pomme, uzivange n’ibindi bikoresho byose.

3. Guteka: Shyushya oven kuri 210°C. Teka umutsima wa mbere, ushyiremo imbuto, upfundikire n’umutsima wa kabiri. Teka iminota 15, ugabanye ubushyuhe kuri 180°C, ukomeze iminota 40.

4. Gutegura: Reba ko isafuriya yahindutse ibara ry’icunga, uyikuremo, uyikorere ishyushye n’ice cream cyangwa cream.

Source: Umwanditsi Jessica Alberts, muri The South African.